Salted Caramel Pie
Preparation instructions: Heat the oven to 180 degrees Mix finely crushed pretzels, 2 tablespoons of brown sugar and melted butter… Set aside 3 tablespoons for pie topping. Spread the mixture on a 22 cm pie pan. Bake for 8-10 minutes until lightly browned. Cool for half an hour before filling. Generously spread 2 pints of […]